Gong Fu Brewing water temp: 210 F tea to water: 2 g/100 ml 1st infusion: 30 sec 2nd infusion: 45 sec 3rd infusion: 1 min 4th infusion: 1:15 min 5th infusion: 1:30 Western Brewing water temp: 210 F tea to water: 0.3 g/100 ml 1st infusion: 2 min 2nd infusion: 3 min
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